top of page

Vij'S Indian: Our Stories, Spices and Cherished Recipes 

https://images.autods.com/autodsV2Images/62859-c8cd389e-0473-4931-b0ed-d37ece4067ca-62bcbd4d3fc48d5a1ee299ad.png

Shortlisted for Gourmand World Cookbook Awards 2017 - Best Indian Cuisine Book

Meeru Dhalwala and Vikram Vij, the dynamic team behind North America’s celebrated Indian restaurants, bring together a beautiful new collection of beloved recipes cooked at their restaurants that they also regularly cook at home. These are those special recipes that come from the journey of life and are full of meaning, stories and Indian flavours.
 
This is a cookbook for Indian home cooking, which is Meeru and Vikram’s source of nourishment and health. They eat and enjoy meat, but at home they (especially Meeru) emphasize healthy, delicious vegetarian food, with meat curries served once or, at most, twice a week. Through the beauty of cooking with Indian spices, their vegetarian meals are so delicious that you won’t even think of meat. Inside, you’ll find an abundance of vegetarian recipes along with plenty of fish, poultry and meat recipes for everyone’s enjoyment.
 
Vij’s Indian features 80 original and inspiring recipes, carefully crafted for both new and experienced home cooks. Meeru and Vikram will show you how to make dishes like their Grilled Squash with Sugar-Roasted Beets and Cumin-Spiced Onions, Chickpea and Sprouted Lentil Cakes, Vegetable Koftes with Creamy Tomato Curry, Green and Black Cardamom Cream Chicken Curry, Mildly Curried Beef Short Ribs and Lamb Popsicles with Garlic and Ricotta-Fenugreek Topping. It’s for everyone who wants to cook modern Indian cuisine, and Meeru and Vikram are with you every step of the way. They’ve included pairing suggestions for recipes, so you’ll have lots of ideas and options to keep your Indian cooking dynamic. Assorted Mushrooms and Winter Squash Curry paired with Brown Rice and Yellow Channa Daal Pilaf or Clay Pot Saffron Chicken and Rice paired with Sprouted Lentil, Bell Pepper and Carrot Salad―the combinations are endless! Complete with all the basics on Indian spices, essential Indian staple ingredients, expert tips and suggested wine pairings, Vij’s Indian is a beautiful new collection of recipes.

  • Publisher Penguin USA
    Dimensions 20.5 x 1.63 x 25.43 cm
    Language English
    Print length 248 pages
    Book Type Paperback
    ISBN-10 0143194224
    ISBN-13 978-0143194224
    Publication date 4 Oct. 2016

Shipping

  • Fast shipping is very important for us.
  •  
  • Our standard shipping service is FREE.
  •  
  • Your order will be shipped within 2-3 business days upon full payment received.
  •  
  • Your order will be delivered within 3-5 business days after the handling time.

 

  • Contact ASAP if your item doesn't arrive on the estimated date. After five days of estimated delivery, we assume there was no issue with the delivery service. 
  •  
  • Customer service is our priority, so if you have any questions, please drop us a message via the contact form. 
  •  
  • We hope that you will come again to our store due to a pleasant experience with your purchase with us. 

Returns and payment

 

  • We offer a 30 days return policy from checkout winning date.
  • We allow PayPal as payment method.

FeedBack

 

  • Your feedback very important to us, after you get your package and you are satisfied with our service please leave us positive feedback
  • If you have any problem with your order / any questions please before leave any type of feedback

Vij'S Indian: Our Stories, Spices and Cherished Recipes NEW BOOK

SKU: 1406344a-50e2-4ab7-8ae8-3c400be521ad
£22.14Price
Quantity

    Related Products

    bottom of page