How to Clone Famous Restaurant Recipes: 50 Favorite Copycat Famous Restaurant Dishes You Can Easily Make at Home
https://images.autods.com/autodsV2Images/62859-dd374cc0-3c00-4420-8e3a-021b01bf970c-62bcc3d45ad7f5795c5ca629.png“Very helpful. During this COVID-19 period I prefer making my own dishes and sometimes I miss some dishes at my most favorite restaurants and with the help of this book, I get the procedures, ingredients and all it takes to prepare such dishes. Amazing!” - S.K
Do you love dining out? Are drive-thru meals a usual part of your family’s routine?
Were you in on the Popeye’s Chicken Sandwich craze?
Most Americans dine out frequently. Some of our go-to dishes come from chain restaurants where we know what the taste and quality will be with the same flavors each time we order that dish. Restaurant food is predictable and reliable. You have a craving for something specific, and you know just where to get it.
But what if you could make that same delicious cuisine in the comfort of your own home? What if you wanted to have your cake and eat it, too, perhaps in a healthier version?
I grew up in Arizona around great people who were deep-rooted in their culture. My life, however, took quite a turn after I finished high school. My mother passed away following a long fight with cancer. Things were very difficult when mom fell sick since the medical bills would take up most of the income that my parents earned.
As the firstborn in our family, it was difficult watching my parents suffer. It was difficult watching my mother struggle to accomplish activities that she previously found very easy to do. The least I could do was to help around the house anytime I came home from school.
I developed an interest in cooking and begun learning how to make different cuisines and master different flavorings. My mother was a very good cook. I still remember some of her dishes and cook them once in a while. She taught me quite a lot and inspired me to cook better and healthier foods.
When I grew up and started my own family, I decided to carry that love of food to a new level. I enjoy dining out, but it can be really pricey (and not so healthy), especially with little kids in tow.
I wanted to learn how to make the foods we loved to eat while dining out at home. I was determined to make healthier choices for my family and save some money while still enjoying the cuisine we loved. This book is full of some of my favorite restaurant recipes in an easy, homemade form.
In this How to Clone Famous Restaurant Recipes cookbook I have shared with you Over 50 Yummy Restaurant Copycat Recipes. I separated them into categories for breakfast, lunch, dinner, drinks, appetizers, and desserts.
If you love Wingstop or Hooters wings, Olive Garden’s lasagna dip, or Chipotle’s burrito bowls, then this book is for you! But I don’t stop there! I have also included some local and seasonal featured restaurants from a few regional chains – most of which are in my neighborhood.
The cuisine of America is diverse, but with the rise of national chain establishments, people from coast to coast can partake in the same menu. This common thread unites us, and dare I say it makes American cuisine most unique in that regard.
The Recipes I have Included Come from our Favorite Restaurants like:
- Olive Garden
- Wendy’s
- Chick-fil-a
- Red Lobster
- Bucca di Beppo
- Chipotle
- Applebee’s
- Texas Roadhouse
- Dunkin Donuts
And many more!
Please take a look at the table of contents, and the sneak peek of the book before you buy it. I want to assure you that you’re getting the most bang for your buck when you buy this book.
Publisher Independently published (27 Mar. 2020) Paperback 184 pages Dimensions 15.24 x 1.07 x 22.86 cm Language English Book Type Paperback ISBN-13 979-8631446038 Shipping
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SKU: f487293a-7741-4f32-b488-8c3124932401
£12.99Price
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