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The Vegan Butcher: the Ultimate Guide to Plant-Based Meat easy book easy book 

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Eating vegan doesn’t mean missing out on the flavour, texture and diversity of food that meat eaters love. Armed with this book, you’ll discover how to create the perfect plant-based meats – sure to sate the most dedicated carnivore.

From soybeans to seitan, konjaku to mushrooms, there is little that can’t be achieved using plant-based ingredients, and the Vegan Butcher – aka Zacchary Bird – is here to show you how. Learn how to create meaty textures through the power of freezing tofu, transform a bag of flour into chewy seitan that will trick even the most diehard chicken fans or play mad scientist with methylcellulose to make the perfect plant-based burgers.

With step-by-step visual guides and more than 130 killer recipes, The Vegan Butcher will completely change the way you think about vegan food. Join the revolution!

  • Publisher Smith Street Books
    Dimensions 20.04 x 3.3 x 25.12 cm
    Language English
    Print length 304 pages
    Book Type Hardcover
    ISBN-10 1922417327
    ISBN-13 978-1922417329
    Publication date 28 Oct. 2021

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The Vegan Butcher: the Ultimate Guide to Plant-Based Meat easy book easy book Ne

SKU: 4611840d-6bfc-44cc-ba73-caf4c1c0188d
£29.90Price
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